Posted in Photography

Menu for breakfast or lunch

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Nasi Lemak: A Malaysian dish of rice cooked with coconut milk, fried ikan bilis (anchovies), fried groundnuts, egg sunny side up, cucumber salad and fried chicken drumstick. Eaten with a spicy hot sambal. And a glass of ice lemon tea.
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Nyonya Curry Mee: Noodles cooked in curry with coconut milk and crispy beancurd skin, hard boiled egg, chicken, bean sprouts, spring onions. And some spicy chilli paste.
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Buttered Scones and a cup of coffee.

Pixs by C.E. Pereira
(17-2-2020)

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