Posted in Photography

Menu for breakfast or lunch

Nasi Lemak: A Malaysian dish of rice cooked with coconut milk, fried ikan bilis (anchovies), fried groundnuts, egg sunny side up, cucumber salad and fried chicken drumstick. Eaten with a spicy hot sambal. And a glass of ice lemon tea.
Nyonya Curry Mee: Noodles cooked in curry with coconut milk and crispy beancurd skin, hard boiled egg, chicken, bean sprouts, spring onions. And some spicy chilli paste.
Buttered Scones and a cup of coffee.

Pixs by C.E. Pereira